Crispy shoestring cut potato fries seasoned with Cajun spices. Service with Cajun mayo.
Fabulous Crab Cakes
Our homemade crab cakes fried golden brown and served with lemon dill tartar sauce.
Beer Battered Fried Pickles
Served with remoulade sauce.
Beer Battered Onion Rings
Tossed with Cajun spices, served with spicy Cajun mayo.
Sweet Potato Fries
Lightly battered and deep fried. Served with Cajun mayo.
Beer Batter Catfish Fingers
Served with Cajun tartar sauce.
Lightly battered Wisconsin cheddar cheese. Served with Cajun mayo.
Bacon Cheddar Cheese Curds
Lightly battered Wisconsin cheddar and bacon deep fried to a golden brown.
A flavorful, thick stew made with okra, onions, bacon and celery over rice. Add vegetables, chicken, tofu, crawfish, andouille sausage, or shrimp.
Two fresh portabella mushrooms in a buttermilk bath with a seasoned breading. Fried, stuffed with cilantro, pesto, and mozzarella cheese.
Portabella - Artichoke & Spinach Dip
Served with fresh baked French bread or blue corn tortilla chips.
Chicken, cheddar cheese, red beans and rice layered between two flour tortillas. Topped with shredded lettuce, red onions, sour cream, guacamole and chili sauce.
Nachos Beef or Chicken
Served warm with homemade cheese sauce, dirty rice, grilled chicken, roasted red peppers, sour cream and guacamole.
Served with honey butter.
Served with jalapeno butter.
Cajun-American Food Menu – Appetizers
The appetizers at Stella Blues are second to none in Eau Claire. Some local favorites include the Fabulous Crab Cakes, Sweet Potato Fries, and, of course, Stella's Cornbread!